Eid is one of the most popular festivals celebrated with much pomp and joy as it comes after a holy month of Ramadan. Needless to say that one month of fasting is meant to signify self control and abstinence and it results in a grand celebration of Eid. Below is the list of some of the best delicacies from all over India which one should definitely have on this amazing festival.
Kaleji Curry from North India
This delicious curry is usually eaten as a breakfast or in lunch. It is generally paired with naan or rumaali roti for a tempting end to the fast. You can have this lip-smacking delicacy for a perfect meal on Eid.
Haleem from Hyderabad
The holy month of Ramadan is synonymous with Haleem in Hyderabad. It is one of the popular delicacies in Hyderabad which is served throughout the year. Haleem is basically a perfect combination of meat and pulses combined together. You can have Haleem either in Sehri or in Iftaar and can anytime tempt your taste-buds.
Galouti Kebab from Lucknow
Galouti Kebabs of Lucknow will definitely leave you in mouth-watering condition and it is advised that even the non foodies should definitely try this during the festival of Eid. Moreover, the most interesting fact associated with this dish is that the original dish is said to have included more than 100 spices, another reason to try this interesting dish on Eid.
Kakori Kebab from Lucknow & Delhi
Kakori Kebab is another much loved delicacy of Eid. This Mughlai delicacy is made with succulent minced lamb cooked with mint and spices. The melting texture of this kebab will definitely leave you wanting more.
Tangri Kebab from Lucknow
If you’re a true non vegetarian food lover then Tangri Kebab will definitely make their place in your heart forever. In this particular dish, chicken is roasted on the top of a hot fire and generous amount of ghee and butter is added on the top of it and is cooked. It is one of the most tempting Eid delicacies.
Kolkata Biryani from Kolkata
The very aroma of Kolkata biryani can leave anyone salivating. With delicate rice and juicy chicken/mutton, you will even not realize that you’re eating meat. All foodies need to visit Kolkata at least once if you really want to have this amazing dish.
You can have this dish anywhere as it is easily available. In this delicacy pieces of mutton are pan fried in spicy gravy and are flavoured with various spices. Bhuna Gosht is usually served with hot naan. Have this dish in Eid dinner and tempt your taste buds.
Korma is usually called “Shahi” shows that the dish is prestigious and delicious and will definitely leave a lasting taste on your taste buds. This dish is popular throughout in the country and is prepared with uniqueness in every part. You can have Korma at any place in India and can satisfy your hunger pangs during the holy month of Ramadan.
Aatu Thalaikari Kuzhambu from Tamil Nadu
This dish is quite popular in the South Indian region as goats head curry is really loved in this part of India. So, if you’re also a die-hard fan of goat’s head curry then visit Tamil Nadu with best holiday packages from EaseMyTrip.
Soya Chaap from North India
If you’re a vegetarian then Soya Chaap is a must have delicacy. It is truly a delicious dish which you can have on Eid and throughout the year as well.
Kofta from Kashmir
It is another tempting delicacy which can be eaten either with rice or with chapatti, rumaali roti and naan. In Kashmir this dish is cooked by making mutton koftas and various different spices are also added to enhance the taste of this dish.
Hyderabadi Egg Biryani from Hyderabad
Hyderabadi biryani is famous all over the world & is much loved by locals and tourists visiting Hyderabad, but Egg Biryani has become another favorite amongst the Rozedars. This dish is garnished with boiled eggs on a bed of rice. Plan Hyderabad tour with cheap flight tickets from EaseMyTrip and enjoy authentic and delectable Hyderabadi Egg Biryani.
Andey Ka Halwa
It is another famous dessert which one can have during Eid. However, it is better enjoyed during the winters but this dish is also a much demanded dessert in Ramadan.
Seviyaan is synonym with Eid and this dish is prepared by everyone on Eid. This sweet dish is delicious and is prepared by roasting the sevai in ghee, by adding dry fruits and elaichi dana. This dessert is served with crumbled khowa.
Shahi Tukda from Delhi
If you want to end your Eid’s meal on a sweet note then have this tempting dessert. It is basically deep fried bread dipped in milk with saffron and dates. You can easily find this dessert in Chandni Chowk area of Delhi.
Nihari is one of the famous delicacies which is loved by non vegetarians and is believed to be eaten by Nawabs. This dish is cooked overnight for a mouth watering taste. People prefer to include this dish while preparing delicacies for Eid.
Mutton Stew is one of the famous delicacies which are prepared in Eid delicacies. In this dish, mutton is cooked with seasonal veggies and is served with Indian bread and rice.